Our retail pork cuts are in stock. 
Reservations starting for 2023 whole or half freezer pork orders

Freezer Pork Pricing:
Custom processing is available at a discounted price of $4.00 per pound of hanging carcass weight, which will have bone and fat trimmed as the meat is cut & wrapped.  Specialty meats may result in extra locker charges.  Pork is available in halves or the whole pig!
                                                          Whole Pork    (approx. 180-220#)
                                                            Half Pork        (approx. 90-110#)
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Retail Pork Prices Per Pound:

Ground Pork

Ground Pork…………………..........….….... $5.50 

Italian Sausage…..........................….. . $5.90 

Seasoned Pork Sausage........................$5.90

Maple Flavored Breakfast Sausage.........$5.90  


Chops

Iowa Chops……………........…..…..............$6.50 

Pork Chops……………........…..…..............$6.50                         


Ribs

Spare Ribs……………………............…………$5.25 


Steaks

Shoulder Steak ……………………...............$6.25 

Cutlets……………………......………...........…$5.50 

Fresh Pork Ham Steak……………...........…$5.20


Roasts

Loin Roast…………………………...........……$6.50

Shoulder Roast………………….........………$6.25

Fresh Ham Roast ……...……..................$6.15 

Fresh Hocks………………............….......…$2.50 

Boston Butt.........................................$6.25 

Cured & Processed Pork

Smoked Ham Roast ……………….......... ..$7.00 

Smoked Sliced Ham………………….........…$7.00 

Maple Sliced Sandwich Ham…................$8.25 

Cured Hocks.........................................$3.00 

Smoked Cured Bacon ........……...........…$6.75 

Cottage Bacon ………………………………..…$7.25 

Unrendered Lard………………………..........$2.50

​How Our Pigs Are Raised:

Our pigs are raised with plenty of access to fresh air, clean bedding and good feed.  They are fed ground corn and soybean meal, which is non-GMO (Non-Genetically Modified Organism).

We raise them just like grandpa used to!

(Photo courtesy of Elena Rue.)